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Statutory Instruments of the Scottish Parliament |
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You are here: BAILII >> Databases >> Statutory Instruments of the Scottish Parliament >> Scottish Statutory Instrument 2001 No. 61 URL: http://www.bailii.org/scot/legis/num_reg/2001/20010061.html |
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The Scottish Ministers, in exercise of the powers conferred by section 2(2) of the European Communities Act 1972[1] and of all other powers enabling them in that behalf, hereby make the following Regulations: Citation, commencement and extent 1. - (1) These Regulations may be cited as the Export Restrictions (Foot-and-Mouth Disease) Amendment (Scotland) Regulations 2001 and shall come into force on 2nd March 2001 at 11.50 p.m. (2) These Regulations extend to Scotland only. Interpretation 2. In these Regulations "the 2001 Regulations" means the Export Restrictions (Foot-and-Mouth Disease) Regulations 2001[2]. Time extension of restrictions 3. In regulation 1(2) of the 2001 Regulations, for "1st March 2001 at 12.00 p.m.", there is substituted "midnight on 9th March 2001". Definitions 4. In regulation 2 of the 2001 Regulations-
Amendments
(b) the words "to any other member State" and "to another member State" shall be omitted; and (c) there shall be inserted after regulation 3(2)-
(4) In regulation 4-
(b) in paragraph (2), for the words "other member States" there shall be substituted-
(ii) in sub-paragraph (b)(iv), the word "export".
(5) In regulation 5-
(b) in paragraphs (3)(a) and (3)(b)(v) for the words "other member States" shall be substituted the word "export".
(6) After regulation 5(4), there is inserted-
(7) For regulations 6 and 7, there is substituted-
6. - (1) No person shall export milk for human or non-human consumption. (2) The prohibition in paragraph (1) shall not apply in relation to milk which has been subjected to at least-
(b) an initial pasteurisation in accordance with the norms defined in paragraph 3(b) of Chapter 1 in Annex I to Council Directive 92/118/EEC, combined with the treatment by which the pH is lowered below 6 and held there for at least one hour.
(3) The prohibition in paragraph (1) shall not apply in relation to milk prepared in establishments situated in the United Kingdom under the following conditions:-
(b) the establishment must be operated under strict veterinary control; (c) the milk must be clearly identified and transported and stored separately from milk and milk products which are not destined for other member States; (d) transport of raw milk from outside the United Kingdom to the establishment must be carried out in vehicles which were cleansed and disinfected prior to operation and had no subsequent contact with holdings in the United Kingdom keeping animals of species susceptible to foot-and-mouth disease.
(4) Milk consigned to another member State shall be accompanied by a certificate issued by a veterinary inspector which bears the following words-
(5) Derogating from the provisions in paragraph (4) it shall be sufficient in the case of milk which conforms to the requirements of paragraph (2) and is consigned in hermetically sealed containers or has been processed in an automated production system which ensures that standards for treatment are met and recorded that compliance with the conditions required for the treatment laid down in paragraph (2) is stated in the commercial document accompanying the consignment, endorsed in accordance with regulation 10A.
(b) milk products prepared from milk which complies with paragraphs (2) or (3) of regulation 6; (c) milk products subjected to heat treatment at a temperature of at least 72°C for 15 seconds or an equivalent treatment, on the understanding that such treatment was not necessary for finished products the ingredients of which comply with the respective animal health conditions laid down in these Regulations.
(3) The prohibitions described in paragraph (1) shall not apply to milk products prepared in establishments under the following conditions-
(b) all milk products used in the final product will either conform to the conditions of paragraph (2) or be made from milk obtained from animals outside the United Kingdom; (c) the establishment shall be under strict veterinary control; (d) the milk products must be clearly identified and transported and stored separately from milk and milk products which are not destined for other member States.
(4) Milk products consigned to another member State shall be accompanied by a certificate issued by a veterinary inspector which bears the following words-
(5) Derogating from the provisions in paragraph (4) it shall be sufficient in the case of milk products which conform to the requirements of paragraph (2) and are consigned in hermetically sealed containers or have been processed in an automated production system which ensures that standards for treatment are met and recorded that compliance with the conditions laid down in paragraph (2) is stated in the commercial document accompanying the consignment, endorsed in accordance with regulation 10A.".
(8) In regulation 8(1) and 9(1) the words "to another member State" are deleted.
(5) Derogating from the provisions in paragraph (3) it shall be sufficient in the case of hides and skins which conform to the requirements of paragraph 1(B) indents 3 and 4 of Chapter 3 to Annex I to Council Directive 92/118/EEC that compliance with the conditions required for the treatment laid down in paragraph 1(B) indents 3 and 4 of Chapter 3 of Annex I to Council Directive 92/118/EEC is stated in the commercial document accompanying the consignment, endorsed in accordance with regulation 10A.".
(10) For regulation 10, there is substituted-
10. - (1) No person shall dispatch animal products of the bovine, ovine, caprine and porcine species and other biungulates not otherwise mentioned in these Regulations produced after 1st February 2001. (2) The prohibition in paragraph (1) shall not apply in relation to-
(ii) heat treatment in which the centre temperature is raised to at least 70°C;
(b) blood and blood products as defined in Chapter 7 of Annex I to Council Directive 92/118/EEC which have been subject to-
(ii) irradiation at 2.5 megarads or gamma rays followed by an effectiveness check; or (iii) change of pH to pH5 or lower for at least two hours, followed by an effectiveness check;
(c) lard and rendered fats which have been subject to the heat treatment prescribed in paragraph 2(A) of Chapter 9 of Annex I to Council Directive 92/118/EEC;
(3) The animal products must be accompanied by a certificate stating-
(11) After regulation 10, there is inserted-
10A. - (1) Where reference is made to a commercial document being endorsed in accordance with this regulation, the document must have attached to it an official certificate prepared by the Scottish Ministers stating that the production process has been audited and found in accordance with these Regulations and suitable to destroy the foot-and-mouth disease virus and provisions are in place to avoid possible re-contamination with the foot-and-mouth disease virus after treatment. (2) The certificate shall bear a reference to the Decision, shall be valid for 30 days, shall state the expiry date and shall be renewable after inspection of the establishment.".
(12) After regulation 12, there is inserted-
12A. - (1) Where an inspector knows or suspects that animals or animal products are intended for export to another member State and do not comply with the requirements of these Regulations that inspector may by notice served on the person in charge of those animals or products require that person at his own expense-
(b) in the case of animals, without delay to slaughter and destroy them, or cause them to be slaughtered and destroyed, or, in the case of animal products, without delay to destroy them or cause them to be destroyed, in accordance with such conditions as may be specified in the notice.
(2) In the case of any notice served under this regulation not being complied with, an inspector may seized or cause to be seized any animals or animal products to which it relates and arrange for the requirements of the notice to be complied with at the expense of the person on whom it was served.".
(13) For regulation 13, there is substituted-
13. - (1) Where an offence under these Regulations committed by a body corporate or a partnership is proved to have been committed with the consent or connivance of, or to have been attributable to any neglect on the part of, any director, manager, secretary or similar officer of the body corporate, or any person who was purporting to act in any such capacity (or in the case of a partnership, a partner or a person who was purporting to act as such), that person as well as the body corporate or the partnership, as the case may be, shall be guilty of that offence and shall be liable to be proceeded against and punished accordingly. (2) Where the affairs of a body corporate are managed by its members, the provisions of paragraph (1) above shall apply in relation to the acts and defaults of a member in connection with the members' functions of management as if the member were a director of the body corporate.".
[2] S.I. 2001/498, as amended by S.I. 2001/ .back [3] O.J. No. L 268, 14.9.92, p.1 as last amended by Council Directive 94/71/EC (O.J. No. L 368, 31.12.94, p.33).back [5] O.J. No. L 62, 15.3.93, p.49back
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| © Crown copyright 2001 | Prepared 22 March 2001 |